This is one of my husbands favourite meals. He says he could eat it almost everyday and never tire of it. We typically steam fresh broccoli, green peppers and thinly sliced carrots in the microwave and place over cooked rice. Top with the sauce and dinner is done.
2 cups water
1/2 cup soy sauce
1/2 tsp stevia or sugar ( about 8 Tsp sugar)
3 Tblsp cornstarch
1 1/2 inch piece fresh ginger, minced ( it can be left whole if using a high speed blender), about 3 Tblsp
2 tsp chili garlic sauce, or to taste
Put everything into a high speed blender and process for about a minute, until smooth.( If you do not have a high speed blender, use the minced ginger and just add to the pot along with the rest of the ingredients).
After blending the mixture, transfer to a pan a heat until hot and bubbly. Stirring occasionally.
Serve over veggies and rice.
Enjoy!
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